Ingredients
- 3 cups fresh arugula
- ½ cup cucumber slices
- ½ cup fresh figs (halved)
- ¼ cup crumbled feta cheese
- ¼ cup Fresh Gourmet Blueberry Cranberry
- ¼ cup thinly sliced red onion
- 2 tbsp fresh mint leaves
- 2 tbsp olive oil
- 1 tbsp balsamic vinegar
- Salt and pepper to taste
Instructions
- Prep the greens: Place arugula in a large bowl.
- Add fruits and veggies: Arrange cucumber slices, figs, and red onion on top.
- Add toppings: Sprinkle feta cheese, Fresh Gourmet Blueberry Cranberry, and mint leaves.
- Make the dressing: In a small bowl, whisk olive oil, balsamic vinegar, salt, and pepper to taste.
- Combine: Drizzle dressing over the salad and toss gently.
- Serve and Enjoy.
