Back to recipes

Lemon Herb Crusted Cod with Lemon Butter Sauce

4 Servings 20 Minutes Print Cook Mode
Instacart logo Get Recipe Ingredients

Products used in this recipe

Ingredients

• 4 (4-ounce) cod filets

• 1/2 cup breadcrumbs

• 1 tablespoon fresh chopped chives

• 1 tablespoon fresh chopped dill

• 1/2 teaspoon salt, divided

• 1/2 teaspoon cracked black pepper, divided

• 11 tablespoons butter, divided

• 5 tablespoons Concord Foods® Lemon Juice from Concentrate

Instructions

Gingerbread
• 1/2 cup shortening

• 1/4 cup packed brown sugar

• 1 egg

• 1/2 cup light molasses

• 1-1/2 cups all purpose flour

• 1/2 tsp salt

• 3/4 teaspoon ground ginger

• 3/4 teaspoon ground cinnamon

• 1/2 teaspoon baking powder

• 1/2 teaspoon baking soda

• 1/2 cup boiling water

Lemon Sauce
• 1/2 cup confectioners’ sugar

• 4–5 teaspoons Concord Foods® Lemon Juice (to taste)