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Cilantro Lime Chicken Tostadas

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Ingredients

• 1 pound plum tomatoes, diced

• 1/4 cup chopped onions red onion

• 1 packet Concord Foods® Fresh Success Hot Salsa Mix, divided

• 3 large avocados, mashed

• 1 package Concord Foods® Fresh Success Guacamole Mix, mild or spicy

• 2 cups shredded, cooked chicken breast

• 3 tablespoons Concord Foods® Lime Juice

• 1 tablespoon olive oil

• 1 tablespoon chopped fresh cilantro

• 8 tostada shells

• 1 cup refried beans

• 1 cup shredded cheddar jack cheese

• 1 cup finely shredded lettuce

Instructions

• In a medium bowl, add tomato, onion, and salsa mix.

• Stir well, cover, and, chill for at least 30 minutes.

• In a medium bowl, add avocado and avocado mix.

• Stir well, cover, and chill for at least 30 minutes.

• In a medium bowl, combine chicken, lime juice, olive oil, and cilantro. Toss to mix. Set aside.

• Heat oven to 350°. Place tostadas on a baking sheet, then warm for 8–10 minutes, or until heated.

• While tostadas warm, heat refried beans according to package directions.

• To assemble, spread 2 tablespoons refried beans on tostada.

• Top with 1/4 cup shredded chicken mixture, spread over 2 tablespoons guacamole, 2 tablespoons shredded cheese, and 2 tablespoons salsa. F
• Finally, garnish with shredded lettuce. Serve immediately.

NOTE: You can prepare the salsa, guacamole, and chicken mixture up to a day ahead. You can also substitute taco meat or shredded beef or pork for the chicken if you prefer.